Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, 10-minute turkey burgers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spice up your next burger with our delicious and easy to follow recipe. Perfect for Canada Day and any family barbecue. Place turkey, egg, oats, spinach, green onions, minced onion, salt, and pepper to taste in a bowl. Place turkey, egg, oats, spinach, green onions, minced onion, salt, and pepper to taste in a bowl.
10-minute Turkey Burgers is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. 10-minute Turkey Burgers is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook 10-minute turkey burgers using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 10-minute Turkey Burgers:
- Make ready 1 pound ground turkey
- Prepare 1 egg
- Prepare 1/2 cup gluten-free old-fashioned rolled oats
- Get 1/2 cup chopped baby spinach
- Get 1/2 cup chopped green onions
- Make ready 1 tablespoon dried minced onion
- Prepare 1 teaspoon sea salt
- Take Black pepper
- Make ready 2 tablespoon extra-virgin olive oil
- Get Toppings of choice
This is the dinner I make most often in the summer when I don't have time to actually cook anything. liders are such a fun way to eat burgers and the kids love anything mini. These turkey burgers are super moist and flavorful, making them the perfect summer dinner. Wetting your hands with water, before you work with the turkey, will prevent sticking. Lightly spray the pan with cooking spray.
Instructions to make 10-minute Turkey Burgers:
- Place turkey, egg, oats, spinach, green onions, minced onion, salt, and pepper to taste in a bowl. Mix gently to combine. Form into 6 larger or 8 smaller patties.
- Heat a skillet that has a lid over medium-high heat and add the oil. Place the patties in the skillet a few at a time; you may need to do this in 2 batches. Sauté the patties until lightly browned, about 5 minutes, then flip and cover with the lid, cooking an additional 3 minutes.
- Serve topped with your favorite toppings.
Wetting your hands with water, before you work with the turkey, will prevent sticking. Lightly spray the pan with cooking spray. Check out Rachael's Southwest Turkey Burger and other creative burger recipes of the non-beef variety. Goat Cheese Turkey Burgers Bobby drizzles goat cheese-topped turkey burgers with lemon honey. If you're craving big flavor, make these turkey burgers.
So that is going to wrap this up with this special food 10-minute turkey burgers recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
