Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, turkey casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Turkey Casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Turkey Casserole is something which I have loved my entire life.
Turkey, mashed potatoes, cheese, a special sauce, and some little extras combine to make a tasty casserole for 'the day after.' Absolutely delicious way to use those tasty Thanksgiving leftovers. For healthier comfort food, turn to turkey casserole recipes. Whether ground turkey or diced, or creamy turkey noodle, we have a ton of options. Combine leftover turkey with cheese, fresh veggies, and a few pantry staples, and you can have a hot and hearty dinner on the table in no time.
To get started with this particular recipe, we have to first prepare a few components. You can cook turkey casserole using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Turkey Casserole:
- Make ready 1 lb ground turkey
- Take 3 cups macaroni or rotini
- Make ready 2 cloves garlic, minced
- Make ready 1 tspn cumin
- Make ready 1 cup sour cream
- Get 1 (16 oz) can tomato sauce
- Prepare 1.5 cups cheese
- Take to taste Salt and pepper
- Prepare 1 tbsp cilantro
- Get 1 yellow onion
- Get 1 yellow bell pepper
- Get 1 package white mushrooms
In a large bowl, combine the first six ingredients; set aside. This turkey noodle casserole flavored with just a hint of curry powder is a great way to use up leftover turkey and gravy after your big holiday meal. These hearty + satisfying turkey casserole recipes will have your family asking for seconds. Cook pasta according to package directions.
Instructions to make Turkey Casserole:
- Preheat oven to 425
- Cook 3 cups of pasta according to directions. Drain and place back into pot. Mix together with sour cream, season with salt and pepper.
- In large saucepan sautee onion, bell pepper, mushroom and garlic until tender. Add turkey, season well and cook thoroughly.
- Add tomato sauce.
- Layer pasta first
- Then turkey mixture
- Then cheese
- Bake for 15 minutes or until cheese is melted
- Top with cilantro and serve!
These hearty + satisfying turkey casserole recipes will have your family asking for seconds. Cook pasta according to package directions. Meanwhile, in a large saucepan, saute garlic in butter until tender. Stir in flour, salt, mustard, thyme and pepper. This turkey macaroni casserole is basically a turkey mac and cheese, adding lean protein to the favorite dish and moving it from side to main.
So that’s going to wrap this up for this exceptional food turkey casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
