Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, veggie & turkey omelet. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Veggie & Turkey Omelet is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Veggie & Turkey Omelet is something which I have loved my entire life. They are nice and they look fantastic.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook veggie & turkey omelet using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veggie & Turkey Omelet:
- Prepare 1/4 C. Red Bell Pepper, diced
- Make ready 4 Slices Zucchini, diced
- Get 1/4 C. Onion, diced
- Prepare 1 Slice Uncured Turkey Bacon, diced
- Prepare 1/8 tsp. Garlic Salt
- Take 3 Egg Whites
- Prepare 1/4 C. Fat Free Shredded Mozzarella
- Prepare 1 Tbs. Taco Sauce
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Steps to make Veggie & Turkey Omelet:
- In a medium frying pan, spray pan with olive oil, sauce bell pepper, zucchini, onion, turkey bacon and garlic salt together until vegetables are tender. Then transfer veggies to a bowl.
- Spray pan with a little more olive oil. Pour in egg whites. Swirl if needed to coat the bottom of the pan. Lift edges as egg begins to cook so raw egg gets underneath.
- Once eggs are firm on top, add veggies to one side. Top veggies with the cheese.
- Fold other side of omelet over top. Slide onto a plate and top with taco sauce.
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So that’s going to wrap it up with this special food veggie & turkey omelet recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
