Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, repurposed turkey & dressing (crockpot). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
The good news is that there are so many tasty ways to repurpose that turkey without eating the same leftovers for days on end — it just takes a little inspiration and creativity, and that's where we come in. All my turkey needed now was eyes, so I rummaged through my supply of beads and hardware to see what I had that would work. I decided to use some small wooden beads as eyeballs and center them inside a couple of silver grommets. I painted the beads white on the outside and black inside the hole.
Repurposed Turkey & Dressing (Crockpot) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Repurposed Turkey & Dressing (Crockpot) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook repurposed turkey & dressing (crockpot) using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Repurposed Turkey & Dressing (Crockpot):
- Prepare 1 can 10.5 oz can cream of celery soup
- Get 1 cup chicken broth or water
- Get 2 cup cooked turkey (deboned)
- Take 3 cup cooked dressing
Santa Fe Turkey Sloppy Joes Repurpose your leftovers the classic way with a turkey and stuffing sandwich. Use pita bread and our tasty cranberry pomegranate sauce for an easy and satisfying lunch. Other flat-breads work well, like naan, but if what you have at hand is a baguette or something like ciabatta then use what you've got. Wishing you and yours a delightful holiday season, full of good health, close family, good food, and brilliantly Repurposed Leftovers!
Steps to make Repurposed Turkey & Dressing (Crockpot):
- Mix soup with broth.
- In a 2 quart crock pot add 1/3 soup mixture, 1/2 turkey and 1/2 the dressing. Repeat layers finishing with 1/3 soup mixture on top.
- Cook on high 2 hours. Enjoy!
- I like serving with a spoon of holiday jam on top. - - https://cookpad.com/us/recipes/362565-holiday-cran-strawberry-jam
Other flat-breads work well, like naan, but if what you have at hand is a baguette or something like ciabatta then use what you've got. Wishing you and yours a delightful holiday season, full of good health, close family, good food, and brilliantly Repurposed Leftovers! Remember - If you don't have leftover turkey, you can easily make this Turkey Oscar recipe with turkey tenderloins or chicken. Just remember to cook them to the proper internal temperature. BudgetBytes takes that leftover crumbly goodness, throws in some of the Thanksgiving ham and turkey, and elevates stuffing to the next level in a muffin tin.
So that’s going to wrap this up with this special food repurposed turkey & dressing (crockpot) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
